GB 1886.29-2015 Translated English of Chinese Standard. GB 1886.29-2015: National food safety standard - Food additives - Oil of ginger

Framsida, 25 apr. 2020 - 6 sidor
This standard applies to the food additive - ginger oil which is extracted from the roots of ginger (Zingiber officinale Rosc.) by steam distillation.

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