Service Quality: Multidisciplinary and Multinational Perspectives

Framsida
Stephen Walter Brown
Lexington Books, 1991 - 350 sidor
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What Is Service Quality?
xv
Service Quality A Holistic View
xvii
The Evolution of the Services Marketing Mix and Its Relationship to Service Quality
17
Managing Quality in HomeCare Services
33
Notes on the Concept of Service Quality and Economic Value
51
How to Develop Service Quality
65
Blueprinting A Tool for Managing Quality in Service
67
The Development of BudgetEconomy Hotels in the United Kingdom The Consumers Perception of Quality
87
Strategy and Organization for Service
185
Empowering Consumers within Public Human Services The Case for Civil Democracy
199
Development of a Personnel Selection System for Service Jobs
211
An Evolution of Research on Professional Service Quality
231
How to Assess Service Quality
245
Understanding Measuring and Improving Service Quality Findings from a Multiphase Research Program
247
Building and Maintaining Quality in the Service Relationship
263
Quality Control in the Service Firm and Consumer Learning
283

The Design of Chains of Actions A Prerequisite for the Development and Design of Service Strategies and Managerial Processes
103
On the Strategic Implications of Tangible Elements in the Marketing of Industrial Services
117
Service Quality Multidisciplinary and Multinational Perspectives An Experimental Study of Service Production Processes in Different Cultures
129
Evaluating Marketing and Operations Service Quality Information A Preliminary Report
137
How to Implement Service Quality
149
Service Quality and the Service Delivery System A Diagnostic Framework
151
Implementing the Integration of Customer Expectations and Operational Capability
173
Service Quality and Knowledge Production
294
Quality in Services and Quality in Service Organizations A Model for Quality Assessment
301
Index
321
List of Contributors
329
About the Editors
333
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Sida ix - Research conducted for the profit impact of market strategy (PIMS) program has led to the conclusion that "in the long run, the most important single factor affecting a business unit's performance is the quality of its products and services, relative to those of competitors

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